Ok, so let’s get serious for a moment. Sustainability is at the heart of everything we do, and not just when it comes to sourcing food responsibly. Whether it’s when we’re recycling our used oil (not as bad as it sounds) or using biodegradable packaging, we always work with the environment in mind.
So we don’t usually like to blow our own foghorn, we’re proud of what we’ve achieved and the accolades we received along the way. We were the first fish and chip shop in Wales to gain MSC accreditation, and we have a silver Investors in People Award.
Tell us your birthday, and we'll give you a free fish and chip meal on your special day. After all, it's the one day you shouldn't have to fork out for dinner.
WE ARE SO OPEN
Takeaway:
Sunday: 12:00-14:00/16:00-19:00
Monday: Gluten Free 16:00-19:00
Tuesday – Thursday: 12:00-14:00/16:00-20:00
Friday & Saturday: 12:00-20:00
Restaurant:
CLOSED during lockdown
WE ARE SO OPEN
Takeaway:
Sunday: 16:00-19:00
Monday: CLOSED
Tuesday – Thursday: 12:00-14:00/16:00-20:00
Friday & Saturday: 12:00-20:00